Greek Chicken Salad Wraps

Ingredients

• 2 cups cubed cooked chicken
• 1 x 5 to 6–ounce package chicken-seasoned rice mix, prepared as directed
• 1 medium red onion, chopped
• 1 x 2½ ounce can sliced black olives, drained
• 1 package (4 ounces) seasoned feta cheese, crumbled
• ½ cup prepared Caesar salad dressing
• 3 x 8–inch pita bread rounds, halved

Instructions

1. Combine chicken, rice, onion, olives, cheese and dressing in large bowl; toss to blend.
2. Fill each pita with 1 cup rice mixture.
3. Wrap up and serve immediately.