Here is a recipe for a healthy, vegan pumpkin pie milkshake. The perfect dessert or breakfast for any fall day!



Here is a recipe for a healthy, vegan pumpkin pie milkshake. The perfect dessert or breakfast for any fall day!

Vegan Pumpkin Pie Milkshake

Vegan Pumpkin Pie Milkshake

Here is a recipe for a healthy, vegan pumpkin pie milkshake. The perfect dessert or breakfast for any fall day!

Ingredients

  • ¾ Cup pumpkin butter
  • 1 Tbsp. coconut oil
  • 1 cup light coconut milk
  • 1 ripe frozen banana
  • 1 Tsp. pure vanilla extract
  • ½ Tsp. cinnamon
  • dash nutmeg
  • 2 Tbsp. graham cracker crumbs (check label to ensure it is vegan)
  • 1 Tbsp. old fashioned oats
  • 2-3 pecans (optional)
  • maple syrup, sweeten to taste (optional)
  • ice cubes



Instructions

  1. Combine all ingredients in a blender and pulse until smooth
  2. Top with soy based whip cream, sprinkle with additional graham crackers and cinnamon. Garnish with a cinnamon stick.
https://stlcooks.com/vegan-pumpkin-pie-milkshake/

Recipe and Photo: Foodista / CC BY

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