Pumpkin Spiced Ice Cream

Ingredients

• 1 1/2 cup pumpkin puree
• 12 oz coconut milk
• 2 T maple syrup or raw honey
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp ginger
• 1/4 tsp cloves

Instructions

1. Throw all ingredients in a blender and blend for 1-2 minutes. Pour contents into an ice cream machine and turn on. Should take about 15-20 minutes. The ice cream will have a soft serve consistency. If you like a harder ice cream, put it in the freezer for an hour to firm up.