Recipe: Guiltless Baked Spring Rolls


  • 6 egg roll skins
  • 4 cups angel hair cole slaw (found by the bagged lettuce)
  • 2 tablespoons soy sauce
  • cooking spray


  1. Preheat the oven to 350 degrees
  2. On the stovetop, mix together the cole slaw and soy sauce until the coleslaw gets warm (it’ll break down and lose a little bit of volume)
  3. On a dry surface, place some coleslaw into an egg roll wrapper, roll up like an envelope, and seal with water. Like this:
  4. Place onto a greased (cooking spray) baking sheet, spray the tops of the rolls with cooking spray and bake for 5 minutes. Flip and bake for another 5 minutes, then flip again and bake for another 2 minutes.
  5. Let cool for a little bit and enjoy!

Recipe and Photo: A Guiltless Glutton / CC BY

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