Green Bean and Jicama Salad

Ingredients

Dressing

• 1 tbsp soy sauce
• 1 tbsp rice vinegar
• 2 tbsp lemon juice
• 1/2 tbsp honey or equiv. sweetener
• 1/2 tbsp ground ginger
• 1/4 – ½ tsp toasted sesame oil

Salad

• 1 lbs fresh green beans, blanched and shocked in cold water
• 1 med size jicama, peeled and julienned
• 1 red onion, sliced very thin