(Family Features) Dust off your grill and light up the coals – it’s time to move the party back to the warm outdoors. Enjoy the company of friends and family this summer with this easy, make-ahead recipe for grilled Chicken Skewers with Avocado Cream Dip. These versatile treats are sure to please any guest.
Here are a few tips and tricks to use when grilling:
Marinate meats overnight in a cajun-style marinade, made with vegetable oil, vinegar, minced celery, onion, green pepper, and garlic, Cajun Seasoning, and Tabasco Original Red Sauce for grill-ready flavor that will save you time and stress the next day.
To please a diverse crowd, prepare an assortment of marinated vegetables and meats for guests to customize their own skewers.
Add a few dashes of Tabasco Original Red Sauce to your favorite condiments for a spicy twist on classics like bottled ketchup, BBQ sauce, and mayonnaise.
Soaking wooden skewers in warm water 30 minutes before grilling will help prevent them from burning.