This Lemon Party Cheesecake is going to be your new favorite lemon dessert recipe. The perfect sweet treat to serve for parties and family night!
Lemon Party Cheesecake
Category Cheesecake
This Lemon Party Cheesecake is going to be your new favorite lemon dessert recipe. The perfect sweet treat to serve for parties and family night!
Persons
12
Serving Size
1 slice
Prep Time
20 minutes
Cook Time
55 minutes
Ingredients
- 1 (18 1/4 or 18 1/2-ounce) package yellow cake mix, divided use
- 4 eggs, divided use
- 1/4 cup vegetable oil
- 2 (8-ounce) packages cream cheese, softened
- 1 (14-ounce) can Sweetened Condensed Milk (NOT evaporated milk)
- 1/4 to 1/3 cup lemon juice from concentrate
- 2 teaspoons grated lemon rind, optional
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 300°F. Reserve 1/2 cup dry cake mix. In large mixing bowl, combine remaining cake mix, 1 egg and oil; mix well (mixture will be crumbly). Press down firmly on bottom and 1-1/2 inches up sides of greased 13×9-inch baking pan.
- In same bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth.
- Add remaining 3 eggs and reserved 1/2 cup cake mix; on medium speed, beat 1 minute. Stir in remaining ingredients.
- Pour into prepared pan. Bake 50 to 55 minutes or until center is set. Cool to room temperature. Chill thoroughly. Cut into squares to serve. Garnish as desired. Refrigerate leftovers.
Nutrition Facts
Lemon Party Cheesecake
Serves: 12 servings
Amount Per Serving: 1 slice | ||
---|---|---|
Calories | 520 | |
% Daily Value* | ||
Total Fat 26g | 40% | |
Saturated Fat 12g | 60% | |
Trans Fat | ||
Cholesterol 115mg | 38.3% | |
Sodium 480mg | 20% | |
Total Carbohydrate 63g | 21% | |
Dietary Fiber 1g | 4% | |
Sugars 28g | ||
Protein 9g |
Vitamin A | Vitamin C | |
Calcium | Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
STL Cooks
Recipe and Photo Courtesy of Eagle Brand Sweetened Condensed Milk