These Italian Sausage Breakfast Burritos are sure to be a family favorite, and you will love how easy they are!
Italian Sausage Breakfast Burrito
Category Breakfast
These Italian Sausage Breakfast Burritos are sure to be a family favorite, and you will love how easy they are!
Ingredients
- 2 tablespoons canola oil
- 1 pound Italian Sausage
- 4 eggs
- 1/2 cup green onion, chopped
- Salt and pepper, to taste
- 2 tablespoons fresh cilantro, chopped
- 1/2 cup cheddar cheese, shredded
- 6 to 10 flour tortillas
- 3/4 cup salsa
Instructions
- In non-stick skillet, heat canola oil. Sauté Italian sausage and break up as you cook. Cook until golden.
- Add whipped eggs, green onion, salt and pepper. Cook eggs through. Sprinkle with cilantro and cheddar cheese.
- Fill tortillas with egg mixture, spoon salsa over filling and wrap. Serve with side of sour cream.
Recipe and Photo: MATCH
