Blueberry Pomegranate Smoothie

Yield: 4 servings

Blueberry Pomegranate Smoothie


  • 1 can (12 fluid ounces) Evaporated Fat Free or Lowfat 2% Milk
  • 2 cups frozen or fresh blueberries
  • 1 cup pomegranate juice
  • 1/4 cup frozen orange juice concentrate
  • 2 tablespoons honey or more to taste
  • 1/2 cup ice cubes


  1. PLACE evaporated milk, blueberries, juice, concentrate, honey and ice in blender; cover. Blend until smooth. Pour into tall glasses and serve immediately.


Substitute cranberry juice for pomegranate juice, if desired.

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