Mint-Chocolate-Cheesecake-Popsicles


Recipe: Mint Chocolate Cheesecake Popsicles

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 3 tablespoons granulated sugar
  • 1/2 teaspoon pure vanilla extract
  • 1/8 teaspoon pure peppermint extract
  • 1 (8 ounce) tub frozen whipped topping, thawed
  • 12 Andes Creme de Menthe Cookies, finely chopped (see note below)

Photo credit: GoodLifeEats

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