- 1/2 cup cherry tomatoes
- 1 cup small mozzarella balls (ciliegine)
- 1/2 cup basil leaves
- Olive oil
- Arrange mozzarella balls, basil, and tomatoes on cocktails picks, alternating the three ingredients.
- Before serving, sprinkle with salt and drizzle with olive oil.
Recipe and Photo: Foodista / CC BY