Crunchy Chocolate Peanut Butter Balls

Recipe for Crunchy Chocolate Peanut Butter Balls



Crunchy Chocolate Peanut Butter Balls

Ingredients

  • 1 pound butter
  • 2 cups crunchy peanut butter
  • 3 pounds powdered sugar
  • 3 teaspoons vanilla
  • 6-ounce package semi-sweet chocolate chips

Instructions

  1. Cream butter and peanut butter together. Add sugar and vanilla and mix well.
  2. Using a teaspoon, form round balls.
  3. Place on wax paper-lined cookie sheets and refrigerator for about 10 minutes.
  4. Melt chocolate in a double boiler over medium heat.
  5. Using a toothpick, dip balls into chocolate. Put back on waxed paper and remove toothpick.
http://stlcooks.com/2014/06/crunchy-chocolate-peanut-butter-balls/

 

Recipe and Photo: Foodista / CC BY



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