Addictive Refried Bean and Cheese Dip
- 1 can Refried Beans?
- 1 can (15 oz each) Ranch Style® Beans, undrained?
- 1 can (10 oz each) RO*TEL Original Diced Tomatoes & Green Chilies, undrained?
- 1 pkg (8 oz each) VELVEETA®, cut into 1/2-inch cubes
- ?1/2 cup chopped green onions?
- Combine refried beans, undrained beans, undrained tomatoes, Velveeta and onions in medium saucepan. Heat over medium-low heat until Velveeta melts, stirring frequently.
- Serve with tortilla chips.
Recipe and Photo: Foodista / CC BY