Gluten-Free Peanut Butter Chocolate Chip Cookies with Peanut Butter Cinnamon Cream

GF_Peanut_Butter_Chocolate_Chip_Cookies_with_Peanut_Butter_Cinnamon_Cream



Gluten-Free Peanut Butter Chocolate Chip Cookies with Peanut Butter Cinnamon Cream

Ingredients

    Cookies
  • 1 cup peanut butter
  • 1 cup (packed) brown sugar
  • 1 large egg
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 1/2 cups milk chocolate or semi-sweet chocolate chips
  • Peanut Butter – Cinnamon Cream Filling
  • 1 stick butter, at room temperature
  • 1/2 cup creamy peanut butter
  • 1 teaspoon ground cinnamon
  • 1 2/3 cups confectioners’ sugar ( I used 1 1/3 cup)

Instructions

  1. Preheat oven to 350°F. Mix first 6 ingredients in a bowl. Stir in chocolate chips. Roll heaping tablespoons (or a scant tablespoon for thinner cookies) of dough for each cookie into ball.
http://stlcooks.com/2013/08/gluten-free-peanut-butter-chocolate-chip-cookies-with-peanut-butter-cinnamon-cream/

For full recipe instructions, visit Parsley, Sage, and Sweet by clicking here!

Recipe and Photo: Parsley, Sage, and Sweet / CC BY-ND

 



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